Recipe of the Week: Braised Kale Frittata

Serves 4

Preparation time: 40 minutes

Ingredients

• 6 large eggs

• 4 large egg whites

• ¾ teaspoon kosher salt

• ½ teaspoon black pepper

• ½ ounce Gruyere or Parmesan cheese, grated

• 2 tablespoons oregano, chopped

• 2 cups kale

• ¾ cup chopped cherry tomatoes

Directions

Preheat oven to 375 F. In a large bowl, whisk in the first 6 ingredients. Lightly spray the skill with cooking spray. Heat over medium. Add kale and tomatoes. Cook, stirring, until hot. (About 3 mins) Add the eggs and swirl to distribute. Transfer to the oven and bake until set and hot. (About 20 mins)